Dubai PR Network, Online Press Release from Dubai and Middle East
 
Aviation, Airline & Aerospace(Travel & Tourism)
Filter PR by
  
Emirates serves over 20,000 plant-based meals on board during ‘Veganuary'
 

Requests for vegan meals on board increase by over 40% in January

Dubai, UAE, 29 Jan 2019:  Emirates served over 20,000 plant-based meals across all classes in January, known to Vegans worldwide as Veganuary. The worldwide movement, to encourage Veganism especially in January has seen on board requests for vegan meals increase by over 40% this month. 
The airline caters to all its customers and has a range of dedicated menus for medical or religious meal requirements which are designed with a team of nutritionists and chefs. Vegan meals rank as the third most commonly requested special meal in Economy Class. Last month, travellers voted Emirates as the Best Airline for Vegan Meals in a poll by Vegan News.

Emirates has over 170 plant-based recipes in its kitchen to cater to its vegan customers. Emirates’ team of nutritionists and chefs use the freshest vegetables and unique grains to create the special meals. Known for its regionally inspired cuisine on board, Emirates takes the same approach for its vegan meals with recipes inspired by its destinations. Some of the most popular dishes include Mushroom Ravioli, Vegetable Tagine served with couscous, and a Sweet Potato, Lentil and Spinach Ragout served with steaming brown rice. The meals are served complete with a special selection of mouth-watering vegan desserts such as Key Lime Parfait with date and citrus compote, Moist Chocolate Cake, or a Chia Seed Pudding.

Vegan meals, along with other special meals, are available on all Emirates flights and across all classes and can be requested 24 hours before departure. All the menus on board are changed monthly.

Emirates serves an impressive cheese selection on board and to ensure no customer is turned away, the airline introduced vegan cheese on board in April last year. To date, Emirates has served 18,000 kgs of the nut based cheese.

For customers who are less inclined towards a plant-based diet, Emirates’ regular menus are also whipped up by award-winning chefs. The airline serves over 110 million meals on board each year, with the same attention to detail given to creating delightful dishes in Economy, Business or First Class. Catering for more than 55 million dine-in guests a year travelling to and from over 140 cities across 6 continents, no one understands global culinary trends better than Emirates as it serves destination-inspired cuisine on board the world’s largest flying restaurant.


Posted by : Dubai PR Network Editorial Team
Viewed 6734 times
PR Category : Travel & Tourism
Posted on : Tuesday, January 29, 2019  2:23:00 PM UAE local time (GMT+4)
Replication or redistribution in whole or in part is expressly prohibited without the prior written consent of DubaiPRNetwork.com.
Previous Story : Turkish Airlines Expands Its UAE Reach with New Route from S...
Next Story : flydubai goes to Tashkent
Email this article Print this article

Share this article with your friends and followers
NewsVine
Back to Section Home

Related Stories



 
 
Most Viewed Press Release posted in the last 7 days
Tonda 1950 Stone-set range' [8991-Views]
Parmigiani Fleurier Kalpagraphe Chronometre Titanium [7558-Views]
Transform Your Bedroom and Sleep Like a King With Robinsons' Latest Bedlinen Collections F... [7515-Views]
Colourful Anniversary Limited anniversary edition now available in new colors [7198-Views]
Siemens to supply power equipment and services for 840 MW power plant in Iraq [6576-Views]
Toric Hémisphères Rétrograde Slate The traveller's watch featuring a new guilloché dial [5466-Views]
Aston Martin Valkyrie Wows Crowds on Public Debut at Silverstone [5429-Views]
Happy Eid with Corum Golden Bridge Round 39 [5246-Views]
Special edition 2019 Ford Expedition ‘Turath' arrives in Al Tayer Motors and Premier Motor... [5240-Views]
Dubai-based Blue Ocean Group expands into UK distribution market ahead of Brexit [5136-Views]
Mouawad unveils the Mouawad Dragon Yellow and White Diamond Suite, featuring the largest r... [4953-Views]
Statement Handbags from GUESS [4904-Views]
Sports Collection - Autumn Winter 2019 [4856-Views]
The inauguration of codeshare flights between Kuwait and Istanbul-Sabiha Gökçen Airpo... [4642-Views]
Salvatore Ferragamo Timepieces – Summer 2019 Collection [4630-Views]
Tissot Heritage 1973 The racing legacy [4618-Views]
Schneider Electric's Biggest Engineer-to-Order Factory in Asia Utilizes IIoT Technology an... [4526-Views]
Ralph Lauren at The Championships, Wimbledon – Wednesday 10th July [4435-Views]
The Perfect Shave Kit for your Summer Travels [4233-Views]
Samsung QLED 8K: How AI Upscaling Enables Truly Immersive Picture & Sound [4166-Views]
Picnic Indoors This Summer with Marks & Spencer [4124-Views]
Kitchen Hacks: 8 Clever Ways to Smart Storing [3971-Views]
Celebrated singer and composer Quratulain Balouch set to perform at Rajmahal Theatre in BO... [3953-Views]
Ahmad Daham becomes first Arab drifter to participate in Drift Masters European Championsh... [3831-Views]
Ralph Lauren at The Championships, Wimbledon – Sunday 14th July [3776-Views]
 
RSS Facebook Twitter LinkedDin
 
Top Sections
 
Top Stories